Gallery
Elevate your event with bespoke catering by Chef Jose Mejia
Book Your EventWith over three decades of culinary experience, Chef Jose Mejia transforms ingredients into memorable dining experiences. From honing his craft at the prestigious Le Basque Catering in Florida to delighting the palates of icons such as Shakira and President Barack Obama, his talent leaves a lasting impression. Now the executive chef of Floratorium Café, Chef Mejia continues to craft exquisite dishes that captivate discerning guests and elevate events of every scale.
Complete catering and production services for weddings, corporate functions and social celebrations. We curate menus and ambience tailored to your vision.
Bring the restaurant experience home. Chef Mejia designs multi‑course menus for intimate dinner parties and special occasions, cooked and served in your space.
Hospitality consulting, menu creation and team training for restaurants and culinary ventures seeking to elevate their offerings with expert guidance.
Ready to craft an unforgettable culinary experience? Get in touch with Chef Mejia and our team to start planning your event.